
From Erbil to the World
The Story of Serwan Ali & Manarat Erbil
Serwan Ali began his journey with a single trip to China in 1998, armed with ambition and no business to his name. Through hard work and vision, he built a global presence in hospitality, from fine dining to hotels and oil ventures.
Manarat Erbil is the heart of his legacy a place where Iraqi heritage, warm service, and culinary excellence come together to create an unforgettable experience.
MANARAT SPECIALS

Meat Tashreeb
A heartwarming Iraqi classic where tender pieces of meat are slow-cooked in a rich, aromatic broth and served over soft, soaked flatbread. Every bite is a taste of home, comfort, and tradition.

Erbil Kebabs
Perfectly chargrilled, juicy kebabs seasoned with age-old spice blends. Whether it’s lamb, chicken, or beef, our kebabs are grilled to perfection and served with tangy dips and pickles.

Meat Quzi with Rice
Fluffy, long-grain rice served with tender lamb and a rich, slow-cooked stew Quzi is the soul of Iraqi cuisine.
Rooted in heritage and hospitality, this signature dish is always served in generous, flavour-packed portions meant to be shared.

Iraqi Habit
Baked fresh in our traditional clay oven, this thin and fluffy flatbread is the heart of every Iraqi meal. Soft, smoky, and perfect for scooping up stews, dips, or just enjoyed on its own.
THE CULINARY EXPERIENCE
More than a meal, it’s a journey through time
At Manarat Erbil Iraqi, each dish carries the legacy of generations. From the slow-cooked comfort of our signature Quzi to the aromatic burst of our mezze platters, every recipe is a tribute to Iraq’s rich culinary heritage.
We blend traditional Mesopotamian cooking methods with modern presentation ensuring that every bite not only delights your palate, but tells a story of culture, passion and identity.
Whether it’s a simple cup of Arabic coffee or a lavish lamb spread, your experience at Manarat is designed to be unforgettable full of flavour, depth, and heart.
WHY IRAQI CUISINE?
At Manarat, we bring you more than just food we offer history on a plate.
Iraqi cuisine is a celebration of heritage, warmth, and hospitality, rooted in ancient Mesopotamia.
Every dish tells a story of tradition, rich flavours, and timeless culture, making every meal an experience.

THE ESSENCE OF MANARAT
IT ALL BEGINS WITH COFFEE
Tradition Poured, One Cup at Time
At Manarat, coffee is an expression of hospitality — slow-brewed, richly layered, and deeply personal.
Rooted in Iraqi tradition, every cup is prepared to offer more than flavour — it offers a feeling.
Our coffee isn’t rushed. It invites you to slow down.
To pause. Reflect. Connect.
Because some moments deserve more than just caffeine. They deserve warmth.
They deserve heritage.
SIP, BLOW AND SAVOUR, RELAXATION PERFECTED AT MANARAT
Tradition Served. Moments Shared.
At Manarat, shisha is more than a tradition — it’s an experience crafted with care and authenticity.
We offer a curated selection of premium flavours, blending the rich heritage of Iraqi hospitality with a modern lounge experience.
Whether you’re winding down after a meal or gathering with friends, our shisha menu promises smooth, aromatic indulgence in every puff.
WHERE EVERY FRAME TELLS A STORY OF TASTE
WHAT OUR CUSTOMER SAYS
SEE WHAT’S COOKING AT MANARAT
FAQ
What are your opening hours?
We’re open daily from 11:00 AM to 2:00 AM, including weekends and holidays.
Is the restaurant family-friendly?
Yes, Manarat Erbil Iraqi is a family-friendly restaurant, perfect for gatherings, celebrations, and casual dinners.
Do you offer delivery or takeaway?
Yes, We offer both delivery and takeaway services. You can place your order by calling us directly or through popular food delivery apps.